Optimasi Penambahan Jahe (Zingiber officinale) dan Kayu Manis (Cinnamomum verum) Terhadap Total Fenol, Aktivitas Antioksidan dan Volume Pengembangan Roti Tawar
| Main Authors: | An Shilbi, Az Zahra Nur, Erni Sofia Murtini, STP., MP., Ph.D |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2020
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/id/eprint/192013/1/0520100173%20-%20Az%20Zahra%20Nur%20An%20Shilbi.pdf http://repository.ub.ac.id/id/eprint/192013/ |