The physicochemical properties of white sorghum (Sorghum bicolor L.) flour in various particle sizes by soaking the seeds before and after dehulling
| Main Author: | S.S. Antarlina, - |
|---|---|
| Format: | Article NonPeerReviewed |
| Online Access: |
http://repository.ub.ac.id/187278/ https://doi.org/10.26656/fr.2017.5(3).541 |