Selection of potential lactic acid bacteria from fermented Sumbawa mare's milk as starter cultures

Main Author: I.S. Devi, -
Format: Article NonPeerReviewed
Online Access: http://repository.ub.ac.id/187161/
https://doi.org/10.21161/mjm.190691

Internet

http://repository.ub.ac.id/187161/
https://doi.org/10.21161/mjm.190691

Lokasi

Koleksi Repository Universitas Brawijaya
Gedung Perpustakaan Universitas Brawijaya
Institusi Universitas Brawijaya
Kota MALANG
Provinsi JAWA TIMUR
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