Pengaruh Penambahan Tepung Kacang Merah (Phaseolus vulgaris L.) dan Karagenan Terhadap Sifat Fisik, Kimia dan Organoleptik Nugget Ayam
| Main Author: | Dewi, Antonia Maria Kurnia |
|---|---|
| Format: | Thesis NonPeerReviewed |
| Terbitan: |
, 2019
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| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/180197/ |
| Description not available. |