Pengaruh Penambahan Inokulum Lactobacillus bulgaricus dan Waktu Fermentasi terhadap Protein Terlarut dari Cacing Tanah
| Main Author: | Hotmartua |
|---|---|
| Format: | Thesis NonPeerReviewed |
| Terbitan: |
, 2017
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/151465/ |