Pengaruh bahan penstabil dan waktu sentrifugasi terhadap sifat fisik minuman sari kencur (Kaempferia galanga L)
| Main Author: | NurulAzizah |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2008
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/148057/1/050800932.pdf http://repository.ub.ac.id/148057/ |