Pengaruh Suhu dan Waktu Penggorengan terhadap Kualitas Kimia Daging Ayam Goreng Bagian Dada
| Main Author: | Rohman, Saiful |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2011
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/136610/1/051105136.pdf http://repository.ub.ac.id/136610/ |