Preview: Aktifitas Antioksidan Ekstrak Kasar Alga Coklat (Sargassum fillipendula) Dengan Variasi Kadar Air Bahan Dan Fermentasi Dengan Starter Jamur Aspergillus niger

Main Author:	PamungkasSatrio
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2012
Subjects:	639.2 Commercial fishing whaling sealing
Online Access:	http://repository.ub.ac.id/133072/1/0000._Skripsi_Satrio_P_%280710830025%29.pdf http://repository.ub.ac.id/133072/2/00iii._KATA_PENGANTAR.pdf http://repository.ub.ac.id/133072/3/00._COVER_LAPORAN.pdf http://repository.ub.ac.id/133072/3/00i._RINGKASAN.pdf http://repository.ub.ac.id/133072/4/00._ORISINALITAS.pdf http://repository.ub.ac.id/133072/5/2_TINJAUAN_PUSTAKA.pdf http://repository.ub.ac.id/133072/6/1._PENDAHULUAN.pdf http://repository.ub.ac.id/133072/7/3_METODE_PENELITIAN.pdf http://repository.ub.ac.id/133072/8/4._Hasil_dan_Pembahasan.pdf http://repository.ub.ac.id/133072/9/5._Penutup.pdf http://repository.ub.ac.id/133072/10/00iv._DAFTAR_ISI.pdf http://repository.ub.ac.id/133072/11/6._DAFTAR_PUSTAKA.pdf http://repository.ub.ac.id/133072/