Preview: KANDUNGAN MIKROBA PADA DAGING SAPI DARI BEBERAPA PASAR TRADISIONAL DI BANDAR LAMPUNG

Main Author:	Sugiyoto, 1014061060
Format:	Bachelors NonPeerReviewed Book Report
Terbitan:	Fakultas Pertanian , 2015
Subjects:	Karya Karya Umum = 000
Online Access:	http://digilib.unila.ac.id/7771/104/1.%20COVER.pdf http://digilib.unila.ac.id/7771/105/3.%20ABSTRAK%20INGGRIS.pdf http://digilib.unila.ac.id/7771/106/2.%20ABSTRAK%20INDONESIA.pdf http://digilib.unila.ac.id/7771/20/4.%20MENGESAHKAN.pdf http://digilib.unila.ac.id/7771/21/5%20MENYETUJUI.pdf http://digilib.unila.ac.id/7771/6/6.%20RIWAYAT%20HIDUP.pdf http://digilib.unila.ac.id/7771/7/7.%20SANWACANA.pdf http://digilib.unila.ac.id/7771/8/8.%20DAFTAR%20ISI.pdf http://digilib.unila.ac.id/7771/9/9.%20DAFTAR%20GAMBAR.pdf http://digilib.unila.ac.id/7771/10/10.%20DAFTAR%20TABEL.pdf http://digilib.unila.ac.id/7771/11/11.%20BAB%201.pdf http://digilib.unila.ac.id/7771/12/12%20BAB%202.pdf http://digilib.unila.ac.id/7771/107/14.%20BAB%203.pdf http://digilib.unila.ac.id/7771/108/15.%20BAB%204.pdf http://digilib.unila.ac.id/7771/15/15.%20BAB%205.pdf http://digilib.unila.ac.id/7771/16/16.%20DAFTAR%20PUSTAKA.pdf http://digilib.unila.ac.id/7771/