STRATEGI KOREA SELATAN DALAM MENGIMPLEMENTASIKAN KEBIJAKAN KHALAL FOOD (KOREAN HALAL FOOD)
| Main Author: | Hijrani, Dwi |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2019
|
| Subjects: | |
| Online Access: |
http://eprints.umm.ac.id/45708/1/PENDAHULUAN.pdf http://eprints.umm.ac.id/45708/2/BAB%20I.pdf http://eprints.umm.ac.id/45708/3/BAB%20II.pdf http://eprints.umm.ac.id/45708/4/BAB%20III.pdf http://eprints.umm.ac.id/45708/5/BAB%20IV.pdf http://eprints.umm.ac.id/45708/ |