PEMBUATAN MIE BASAH DENGAN SUBSTITUSI TEPUNG UMBI SUWEG (Amorphophallus campanulatus) DAN PENAMBAHAN SODIUM TRIPOLIPHOSFAT (STTP) TERHADAP SIFAT FISIKOKIMIA MIE BASAH
| Main Author: | Fadhila, Rahma Nur |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2018
|
| Subjects: | |
| Online Access: |
http://eprints.umm.ac.id/42603/1/PENDAHULUAN.pdf http://eprints.umm.ac.id/42603/2/BAB%20I.pdf http://eprints.umm.ac.id/42603/3/BAB%20II.pdf http://eprints.umm.ac.id/42603/4/BAB%20III.pdf http://eprints.umm.ac.id/42603/5/BAB%20IV.pdf http://eprints.umm.ac.id/42603/6/BAB%20V.pdf http://eprints.umm.ac.id/42603/7/LAMPIRAN.pdf http://eprints.umm.ac.id/42603/ |