PENGARUH SUPLEMENTASI DAUN KEMBANG SEPATU (Hisbiscus rosa sinensis L.) PADA PAKAN KOMPLIT BERBASIS LIMBAH PERTANIAN TERHADAP KONSUMSI DAN KECERNAAN BAHAN ORGANIK KAMBING PERANAKAN ETTAWA (PE)
Main Author: | Rosbassa, Aisyah Fitriani |
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Format: | Thesis NonPeerReviewed Book |
Bahasa: | eng |
Terbitan: |
, 2018
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Subjects: | |
Online Access: |
http://eprints.umm.ac.id/40977/1/PENDAHULUAN.pdf http://eprints.umm.ac.id/40977/2/BAB%20I.pdf http://eprints.umm.ac.id/40977/3/BAB%20II.pdf http://eprints.umm.ac.id/40977/4/BAB%20III.pdf http://eprints.umm.ac.id/40977/5/BAB%20IV.pdf http://eprints.umm.ac.id/40977/6/BAB%20V.pdf http://eprints.umm.ac.id/40977/7/LAMPIRAN.pdf http://eprints.umm.ac.id/40977/ |
Daftar Isi:
- The objective of this research was to study the influence of supplementation Hisbiscus leaf on complete feed for consumption and digestibility of organic matterr ettawa crossed bred. The material used, namely 12 goats Peranakan Ettawa (PE) males. The design used a random Draft i.e. complete (RAL) by using the 3 treatment and 4 repetitions. Complete feed with a mixture of Hisbiscus leaves as a supplement used in level 0%; 2% and 4%. Research results based on the calculation of the statistics show that the addition of the Hisbiscus leaves as a supplement on a complete different agricultural wastes-based feed is not real or non significant (P 0.05 >) toward consumption and digestibility of the ingredients Organic matter Ettawa Crossed Bred.