ATRIBUT-ATRIBUT PRODUK YANG DIPERTIMBANGKAN KONSUMEN DALAM KEPUTUSAN PEMBELIAN KERIPIK MAICIH DI KOTA MALANG

Main Author: FIRDAUS, MUHAMMAD AINUL
Format: Thesis NonPeerReviewed Book
Bahasa: eng
Terbitan: , 2013
Subjects:
Online Access: http://eprints.umm.ac.id/20201/1/jiptummpp-gdl-muhammadai-31850-1-pendahul-n.pdf
http://eprints.umm.ac.id/20201/2/jiptummpp-gdl-muhammadai-31850-2-babi.pdf
http://eprints.umm.ac.id/20201/3/jiptummpp-gdl-muhammadai-31850-3-babii.pdf
http://eprints.umm.ac.id/20201/
ctrlnum 20201
fullrecord <?xml version="1.0"?> <dc schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><relation>http://eprints.umm.ac.id/20201/</relation><title>ATRIBUT-ATRIBUT PRODUK YANG DIPERTIMBANGKAN KONSUMEN DALAM KEPUTUSAN PEMBELIAN KERIPIK MAICIH DI KOTA MALANG</title><creator>FIRDAUS, MUHAMMAD AINUL</creator><subject>HB Economic Theory</subject><subject>HC Economic History and Conditions</subject><description>The purpose of this study to determine the product attributes that consumers consider the purchase of chips Maicih in Malang. Data was collected through questionnaire method against 110 respondents buyers chips Maicih in Malang were taken using a Likert scale. Analysis of the data using factor analysis method, showed variable quality, packaging and collateral becomes a major factor in purchasing decisions by consumers Maicih chips in Malang.</description><date>2013-06-04</date><type>Thesis:Thesis</type><type>PeerReview:NonPeerReviewed</type><type>Book:Book</type><language>eng</language><identifier>http://eprints.umm.ac.id/20201/1/jiptummpp-gdl-muhammadai-31850-1-pendahul-n.pdf</identifier><type>Book:Book</type><language>eng</language><identifier>http://eprints.umm.ac.id/20201/2/jiptummpp-gdl-muhammadai-31850-2-babi.pdf</identifier><type>Book:Book</type><language>eng</language><identifier>http://eprints.umm.ac.id/20201/3/jiptummpp-gdl-muhammadai-31850-3-babii.pdf</identifier><identifier> FIRDAUS, MUHAMMAD AINUL (2013) ATRIBUT-ATRIBUT PRODUK YANG DIPERTIMBANGKAN KONSUMEN DALAM KEPUTUSAN PEMBELIAN KERIPIK MAICIH DI KOTA MALANG. Other thesis, University of Muhammadiyah Malang. </identifier><recordID>20201</recordID></dc>
language eng
format Thesis:Thesis
Thesis
PeerReview:NonPeerReviewed
PeerReview
Book:Book
Book
author FIRDAUS, MUHAMMAD AINUL
title ATRIBUT-ATRIBUT PRODUK YANG DIPERTIMBANGKAN KONSUMEN DALAM KEPUTUSAN PEMBELIAN KERIPIK MAICIH DI KOTA MALANG
publishDate 2013
topic HB Economic Theory
HC Economic History and Conditions
url http://eprints.umm.ac.id/20201/1/jiptummpp-gdl-muhammadai-31850-1-pendahul-n.pdf
http://eprints.umm.ac.id/20201/2/jiptummpp-gdl-muhammadai-31850-2-babi.pdf
http://eprints.umm.ac.id/20201/3/jiptummpp-gdl-muhammadai-31850-3-babii.pdf
http://eprints.umm.ac.id/20201/
contents The purpose of this study to determine the product attributes that consumers consider the purchase of chips Maicih in Malang. Data was collected through questionnaire method against 110 respondents buyers chips Maicih in Malang were taken using a Likert scale. Analysis of the data using factor analysis method, showed variable quality, packaging and collateral becomes a major factor in purchasing decisions by consumers Maicih chips in Malang.
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institution Universitas Muhammadiyah Malang
institution_id 136
institution_type library:university
library
library Perpustakaan Universitas Muhammadiyah Malang
library_id 546
collection UMM Institutional Repository
repository_id 4109
city MALANG
province JAWA TIMUR
repoId IOS4109
first_indexed 2017-03-21T02:44:47Z
last_indexed 2017-03-21T02:44:47Z
recordtype dc
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