[Peer Review] Microbial Contamination in Traditional Food Processing Pedetan

Main Author: Singapurwa, Ni Made Ayu Suardani
Format: Lainnya NonPeerReviewed Book
Bahasa: eng
Terbitan: -
Subjects:
Online Access: http://repository.warmadewa.ac.id/id/eprint/1010/1/Peer%20Review_Microbial%20Contamination%20in%20Traditional%20Food%20Processing%20Pedetan.pdf
http://repository.warmadewa.ac.id/id/eprint/1010/

Internet

http://repository.warmadewa.ac.id/id/eprint/1010/1/Peer%20Review_Microbial%20Contamination%20in%20Traditional%20Food%20Processing%20Pedetan.pdf
http://repository.warmadewa.ac.id/id/eprint/1010/

Lokasi

Koleksi Digital Repository Warmadewa University
Gedung Perpustakaan Universitas Warmadewa
Institusi Universitas Warmadewa
Kota KOTA DENPASAR
Provinsi BALI
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