Food and baverage SMK/MAK kelas XII bidang keahlian pariwisata, program keahlian perhotelan dan jasa pariwisata, kompetensi keahlian perhotelan
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| Edition: | Edisi I, Cetakan I, 2019 |
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| Online Access: |
http://10.7.224.11/opac/detail-opac?id=318686 http://10.7.224.11/uploaded_files/sampul_koleksi/original/Monograf/318686.jpg |