KORELASI LAMA FERMENTASI TERHADAP KARAKTERISTIK ASAM CUKA NIRA AREN (Arenga Pinnata ) YANG DIFERMENTASI SECARA SPONTAN
| Main Authors: | Sayidati Marwah, 14.302.0329, Thomas Gozali, DS, Yusep Ikrawan, DS |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2019
|
| Subjects: | |
| Online Access: |
http://repository.unpas.ac.id/46133/1/SAYIDATI%20MARWAH_143020329_TEKNOLOGI%20PANGAN.pdf http://repository.unpas.ac.id/46133/ http://teknik.unpas.ac.id |