Deskripsi: HUBUNGAN MANAJEMEN DIRI DAN PENGETAHUAN MAKANAN INDONESIA DENGAN MINAT MEMBUKA USAHA KULINER SISWA SMK NEGERI 1 KISARAN

Main Author:	Sihombing, Friska
Format:	Thesis NonPeerReviewed Book
Bahasa:	ind
Terbitan:	, 2017
Subjects:	L Education (General) LB Theory and practice of education LB1025 Teaching (Principles and Practice) LB1603 Secondary Education. High schools LB1775 Professional aspects of teaching and school administrators. Vocational guidance TX341 Nutrition. Foods and food supply TX642 Cooking
Online Access:	http://digilib.unimed.ac.id/24435/3/1.%20NIM.%205123142013%20COVER.pdf http://digilib.unimed.ac.id/24435/6/2.%20NIM.%205123142013%20APPROVAL%20SHEET.pdf http://digilib.unimed.ac.id/24435/7/3.%20NIM.%205123142013%20ABSTRACT.pdf http://digilib.unimed.ac.id/24435/9/4.%20NIM.%205123142013%20PREFACE.pdf http://digilib.unimed.ac.id/24435/8/5.%20NIM.%205123142013%20TABLE%20OF%20CONTENT.pdf http://digilib.unimed.ac.id/24435/4/6.%20NIM.%205123142013%20TABLES.pdf http://digilib.unimed.ac.id/24435/1/7.%20NIM.%205123142013%20APPENDICES.pdf http://digilib.unimed.ac.id/24435/1/8.%20NIM.%205123142013%20CHAPTER%20I.pdf http://digilib.unimed.ac.id/24435/2/12.%20NIM.%205123142013%20CHAPTER%20V.pdf http://digilib.unimed.ac.id/24435/5/13.%20NIM.%205123142013%20BIBLIOGRAPHY.pdf http://digilib.unimed.ac.id/24435/

ISBN:	205123142013