PERENCANAAN PERSEDIAAN BAHAN BAKU TAHU DENGAN METODE SILVER MEAL HEURISTIC (STUDI KASUS DI ZONA INDUSTRI KLAGEN TROPODO KECAMATAN KRIAN)
| Main Author: | JOHAN, SAPUTRO |
|---|---|
| Format: | Thesis NonPeerReviewed application/pdf |
| Terbitan: |
, 2013
|
| Subjects: | |
| Online Access: |
http://eprints.upnjatim.ac.id/6211/1/file1.pdf http://eprints.upnjatim.ac.id/6211/2/file2.pdf http://eprints.upnjatim.ac.id/6211/ |
Internet
http://eprints.upnjatim.ac.id/6211/1/file1.pdfhttp://eprints.upnjatim.ac.id/6211/2/file2.pdf
http://eprints.upnjatim.ac.id/6211/
Lokasi
| Koleksi | Digital Repository UPN Veteran Jatim |
|---|---|
| Gedung | Perpustakaan UPN Veteran Jawa Timur |
| Institusi | UPN Veteran Jawa Timur |
| Kota | KOTA SURABAYA |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |