PEMANFAATAN UBI JALAR UNGU (Ipomoea batatas varietas Ayamurasaki) DALAM PEMBUATAN ES KRIM SINBIOTIK

Main Author: FATKHATUL , KHOIRIYAH
Format: Thesis NonPeerReviewed application/pdf
Terbitan: , 2012
Subjects:
Online Access: http://eprints.upnjatim.ac.id/4518/1/file1.pdf
http://eprints.upnjatim.ac.id/4518/2/file2.pdf
http://eprints.upnjatim.ac.id/4518/