Comparison of Process Slaughtered on Beef Cattle Based on level of Cortisol and Fourier Transform Infrared Spectroscopy (FTIR)
| Main Authors: | Astuti, Pudji, Putro, C.P, Airin, CM, Sjahfirdi, L, Widiyanto, S, Maheshwari, H |
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| Format: | Article PeerReviewed application/pdf |
| Bahasa: | eng |
| Terbitan: |
, 2014
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| Subjects: | |
| Online Access: |
https://repository.ugm.ac.id/91962/1/ftir-submitted-final-1.pdf https://repository.ugm.ac.id/91962/ |
| Description not available. |