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Shrimp Waste Fermentation by Isoptericola sp. Strain A10-1 as Feed Compound for Improve Yield Carcas and Performance of Magelang Duck

Main Authors: Prasetyo, Amrih, Yusiati, Lies Mira, Erwanto, Yuny, Wihandoyo, Wihandoyo, Fitriyanto, Nanung Agus, Rusman, Rusman
Format: Proceeding PeerReviewed application/pdf
Bahasa: eng
Terbitan: , 2016
Subjects:
Fermentation
Online Access: https://repository.ugm.ac.id/273229/1/ICTA_Amrih.pdf
https://repository.ugm.ac.id/273229/
ctrlnum 273229
fullrecord <?xml version="1.0"?> <dc schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><relation>https://repository.ugm.ac.id/273229/</relation><title>Shrimp Waste Fermentation by Isoptericola sp. Strain A10-1 as Feed Compound for Improve Yield Carcas and Performance of Magelang Duck</title><creator>Prasetyo, Amrih</creator><creator>Yusiati, Lies Mira</creator><creator>Erwanto, Yuny</creator><creator>Wihandoyo, Wihandoyo</creator><creator>Fitriyanto, Nanung Agus</creator><creator>Rusman, Rusman</creator><subject>Fermentation</subject><description>Shrimp waste utilization as feed in an effort to reduce environmental pollution and the greenhouse effect. Magelang ducks which are a source of germplasm Indonesia. The purpose of this study was the use of fermented shrimp waste by Isoptericola sp. bacteria chitin biodegradation as duck feed compound to improve the performance and carcass quality. The study consisting of 7 treatment feed R0 = concentrate feed as a control, R= shrimp waste non fermented (SWNF) 5%, R2= (SWNF) 10%, R3 = (SWNF) 15%, R4 = shrimp waste fermentation (SWF) 5%, R5 = (SWF) 10% and R6 = (SWF) 15%, each repeated 5 replicates in 4 enclosure floc (7x5x4) = 140 ducks. Feed and water given adlibitum. The research result is specific activity chitinase incubation at pH 8, arter 5 days (0.70 U/mg) as inoculum. The addition of shrimp waste fermentation level 5, 10, and 15% did not differ significantly on the performance of Magelang ducks ie live body weight, carcass percentage, body weight gain and feed conversion, but also does not degrade the performance of Magelang ducks. The dry matter intake and organic matter intakes showed significantly.</description><date>2016-10-25</date><type>Journal:Proceeding</type><type>PeerReview:PeerReviewed</type><type>File:application/pdf</type><language>eng</language><identifier>https://repository.ugm.ac.id/273229/1/ICTA_Amrih.pdf</identifier><identifier> Prasetyo, Amrih and Yusiati, Lies Mira and Erwanto, Yuny and Wihandoyo, Wihandoyo and Fitriyanto, Nanung Agus and Rusman, Rusman (2016) Shrimp Waste Fermentation by Isoptericola sp. Strain A10-1 as Feed Compound for Improve Yield Carcas and Performance of Magelang Duck. In: The 1st UGM International Conference on Tropical Agriculture, 25-26 Oktober 2016, Universitas Gadjah Mada, Yogyakarta, Indonesia. </identifier><recordID>273229</recordID></dc>
language eng
format Journal:Proceeding
Journal
PeerReview:PeerReviewed
PeerReview
File:application/pdf
File
author Prasetyo, Amrih
Yusiati, Lies Mira
Erwanto, Yuny
Wihandoyo, Wihandoyo
Fitriyanto, Nanung Agus
Rusman, Rusman
title Shrimp Waste Fermentation by Isoptericola sp. Strain A10-1 as Feed Compound for Improve Yield Carcas and Performance of Magelang Duck
publishDate 2016
topic Fermentation
url https://repository.ugm.ac.id/273229/1/ICTA_Amrih.pdf
https://repository.ugm.ac.id/273229/
contents Shrimp waste utilization as feed in an effort to reduce environmental pollution and the greenhouse effect. Magelang ducks which are a source of germplasm Indonesia. The purpose of this study was the use of fermented shrimp waste by Isoptericola sp. bacteria chitin biodegradation as duck feed compound to improve the performance and carcass quality. The study consisting of 7 treatment feed R0 = concentrate feed as a control, R= shrimp waste non fermented (SWNF) 5%, R2= (SWNF) 10%, R3 = (SWNF) 15%, R4 = shrimp waste fermentation (SWF) 5%, R5 = (SWF) 10% and R6 = (SWF) 15%, each repeated 5 replicates in 4 enclosure floc (7x5x4) = 140 ducks. Feed and water given adlibitum. The research result is specific activity chitinase incubation at pH 8, arter 5 days (0.70 U/mg) as inoculum. The addition of shrimp waste fermentation level 5, 10, and 15% did not differ significantly on the performance of Magelang ducks ie live body weight, carcass percentage, body weight gain and feed conversion, but also does not degrade the performance of Magelang ducks. The dry matter intake and organic matter intakes showed significantly.
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subject_area Karya Umum
city SLEMAN
province DAERAH ISTIMEWA YOGYAKARTA
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