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Low-Fat Duck Meat Production Through Suplementation Seed Papaya (Carica papaya L.) as Feed Additive

Tersimpan di:
Main Authors: Rachmatika, Rini, Supadmo, Supadmo, Zuprizal, Zuprizal, Prijono, Siti N
Format: Article PeerReviewed application/pdf
Bahasa: eng
Terbitan: LIPI Press , 2014
Subjects:
Animal Breeding
Online Access: https://repository.ugm.ac.id/139414/1/2013%20%20ASIAHORCS%20proseding.pdf
https://repository.ugm.ac.id/139414/
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  • Effect of Vitamin E dan C Supplementation In Feed on Carcass Abdominal Fat and Meat Fat Percentage of Muscovy Duck
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    oleh: Wati, Ari Kusuma, et al.
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