Uji Organoleptik Cake Dengan Substitusi Pati Singkong (Manihot utilissima) dan Pewarna Daun Suji (Pleomale angustifolia
| Main Author: | Safitri, Puji |
|---|---|
| Format: | Karya Ilmiah NonPeerReviewed application/pdf |
| Bahasa: | eng |
| Terbitan: |
, 2013
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| Subjects: | |
| Online Access: |
http://eprints.ums.ac.id/23441/1/03._Halaman_Depan.pdf http://eprints.ums.ac.id/23441/2/04._BAB_I.pdf http://eprints.ums.ac.id/23441/3/05._BAB_II.pdf http://eprints.ums.ac.id/23441/4/06._BAB_III.pdf http://eprints.ums.ac.id/23441/6/07._BAB_IV.pdf http://eprints.ums.ac.id/23441/8/08._BAB_V.pdf http://eprints.ums.ac.id/23441/9/09._Daftar_Pustaka.pdf http://eprints.ums.ac.id/23441/11/10._Lampiran.pdf http://eprints.ums.ac.id/23441/13/02._Naskah_Publikasi.pdf http://eprints.ums.ac.id/23441/ |
| Description not available. |