Pengaruh konsentrasi gula pasir dan starter terhadap total asam dan total bakteri asam laktat fruit yogurt drink ekstrak anggur bali (Vitis vinifera var. Alphonso lavalle)
Main Author: | Yuliani, Venny |
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Format: | Thesis NonPeerReviewed Book |
Bahasa: | eng |
Terbitan: |
, 2016
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Subjects: | |
Online Access: |
http://repository.wima.ac.id/8449/53/Abstrak.pdf http://repository.wima.ac.id/8449/3/Bab%201.pdf http://repository.wima.ac.id/8449/4/BAB%202.pdf http://repository.wima.ac.id/8449/5/BAB%203.pdf http://repository.wima.ac.id/8449/6/BAB%204.pdf http://repository.wima.ac.id/8449/7/BAB%205.pdf http://repository.wima.ac.id/8449/8/Bab%206.pdf http://repository.wima.ac.id/8449/10/LAMPIRAN%20lengkap.pdf http://repository.wima.ac.id/8449/ |