Preview: STUDI IN-VITRO DARI EFEKTIVITAS PEKTIN KULIT JERUK KEPROK (Citrus Nobilis Lour.) SEBAGAI PENGIKAT LOGAM BERAT

Main Author:	GANDASUBRATA, STEFANY
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2016
Subjects:	Food safety Food processing
Online Access:	http://repository.unika.ac.id/9140/1/12.70.0125%20Stefany%20Gandasubrata%20COVER.pdf http://repository.unika.ac.id/9140/2/12.70.0125%20Stefany%20Gandasubrata%20BAB%20I.pdf http://repository.unika.ac.id/9140/3/12.70.0125%20Stefany%20Gandasubrata%20BAB%20II.pdf http://repository.unika.ac.id/9140/4/12.70.0125%20Stefany%20Gandasubrata%20BAB%20III.pdf http://repository.unika.ac.id/9140/5/12.70.0125%20Stefany%20Gandasubrata%20BAB%20IV.pdf http://repository.unika.ac.id/9140/6/12.70.0125%20Stefany%20Gandasubrata%20BAB%20V.pdf http://repository.unika.ac.id/9140/7/12.70.0125%20Stefany%20Gandasubrata%20DAFTAR%20PUSTAKA.pdf http://repository.unika.ac.id/9140/8/12.70.0125%20Stefany%20Gandasubrata%20LAMPIRAN.pdf http://repository.unika.ac.id/9140/