Preview: ANALISA PENGETAHUAN DAN TINDAKAN PARA PELAKU PENANGANAN PANGAN (FOOD HANDLERS) DITINJAU DARI ASPEK KEAMANAN PANGAN PADA FAMILY SERVICE RESTAURANT DI SEMARANG

Main Author:	WIJANTO, FELICIA ANTONIA
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2011
Subjects:	664 Food technology Food safety
Online Access:	http://repository.unika.ac.id/7852/1/07.70.0110%20Felicia%20Antonia-COVER.pdf http://repository.unika.ac.id/7852/2/07.70.0110%20Felicia%20Antonia-BAB%20I.pdf http://repository.unika.ac.id/7852/3/07.70.0110%20Felicia%20Antonia-BAB%20II.pdf http://repository.unika.ac.id/7852/4/07.70.0110%20Felicia%20Antonia-BAB%20III.pdf http://repository.unika.ac.id/7852/5/07.70.0110%20Felicia%20Antonia-BAB%20IV.pdf http://repository.unika.ac.id/7852/6/07.70.0110%20Felicia%20Antonia-BAB%20V.pdf http://repository.unika.ac.id/7852/7/07.70.0110%20Felicia%20Antonia-DAPUS.pdf http://repository.unika.ac.id/7852/8/07.70.0110%20Felicia%20Antonia-LAMPIRAN.pdf http://repository.unika.ac.id/7852/