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REVIEW POTENSI TIGA JENIS TEPUNG TULANG IKAN YANG BERBEDA (Clarias batrachus, Tilapia nilotica, dan Channa striata) SEBAGAI BAHAN ANTI-PENUAAN DALAM PRODUK PANGAN

Main Author: Susanto, Anita Caroline
Format: Thesis NonPeerReviewed Book
Bahasa: eng
Terbitan: , 2020
Subjects:
664 Food technology
Online Access: http://repository.unika.ac.id/24713/1/17.I2.0024_COVER.pdf
http://repository.unika.ac.id/24713/2/17.I2.0024_BAB%201.pdf
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http://repository.unika.ac.id/24713/8/17.I2.0024%20DAFTAR%20PUSTAKA.pdf
http://repository.unika.ac.id/24713/9/17.I2.0024%20LAMPIRAN.pdf
http://repository.unika.ac.id/24713/
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