KAJIAN PRODUKSI CHOUX PASTRY DI DYRIANA BAKERY & CAFE
| Main Author: | Haryanto T., Jonathan Ricky |
|---|---|
| Format: | Monograph NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
Universitas Katolik Soegijapranata Semarang
, 2020
|
| Subjects: | |
| Online Access: |
http://repository.unika.ac.id/23760/1/17.I1.0038-Jonathan%20Ricky%20Haryanto%20T..pdf http://repository.unika.ac.id/23760/ |
Daftar Isi:
- tidak ada