PROSES PENGENDALIAN DAN PENGAWASAN MUTU SOSIS SELAMA PROSES COOKING DENGAN MENGGUNAKAN SMOKEHOUSE PT. CHAROEN POKPHAND INDONESIA FOOD DIVISION UNIT SALATIGA

Main Author: Kusmadyaratri, Monica Citra
Format: Monograph NonPeerReviewed Book
Bahasa: eng
Terbitan: Unika Soegijapranata Semarang , 2018
Subjects:
Online Access: http://repository.unika.ac.id/18541/1/KP%2015.I1.0072-Monica%20Citra.pdf
http://repository.unika.ac.id/18541/