PENGARUH SUBSTITUSI MOCAF (MODIFIED CASSAVA FLOUR) DAN PENAMBAHAN PUREE WORTEL (DAUCUS CAROTA L) TERHADAP SIFAT ORGANOLEPTIK MARTABAK MANIS
| Main Author: | BUDI PRAKOSO, BIMA |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Jurnal Tata Boga
, 2014
|
| Online Access: |
https://ejournal.unesa.ac.id/index.php/jurnal-tata-boga/article/view/9424 https://ejournal.unesa.ac.id/index.php/jurnal-tata-boga/article/view/9424/9320 |