Online-Based Nutrition Education to Reduce Sugar, Salt, and Fat Intake in School Children: A Research Protocol

Main Authors: Trias Mahmudiono, -, Rahayu Indriasari, -, Dina Rahayuning Pangestuti, -, Qonita Rachmah, -, Septa Indra Puspikawati, -, Fatqiatul Wulandari, -, Susi Hidayah, -
Format: Article PeerReviewed Book
Bahasa: eng
Terbitan: , 2021
Subjects:
Online Access: http://repository.unhas.ac.id/id/eprint/9904/