Online-Based Nutrition Education to Reduce Sugar, Salt, and Fat Intake in School Children: A Research Protocol
Main Authors: | Trias Mahmudiono, -, Rahayu Indriasari, -, Dina Rahayuning Pangestuti, -, Qonita Rachmah, -, Septa Indra Puspikawati, -, Fatqiatul Wulandari, -, Susi Hidayah, - |
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Format: | Article PeerReviewed Book |
Bahasa: | eng |
Terbitan: |
, 2021
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Subjects: | |
Online Access: |
http://repository.unhas.ac.id/id/eprint/9904/ |
Description not available. |