Kondisi Kritis dan Stabilitas Aktivitas Antioksidatif Minuman Gel Lidah Buaya (Aloe vera var. chinensis) selama Penyimpanan (Critical Condition and Stability of The Antioxidative Activity of Aloe Vera (Aloe vera var. chinensis) Gel Drink during Storage)
Main Authors: | Wariyah, Chatarina, Riyanto, Riyanto, Salwandri, Muhamad |
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Format: | Article info application/pdf |
Bahasa: | eng |
Terbitan: |
Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia
, 2014
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Subjects: | |
Online Access: |
https://jurnal.ugm.ac.id/agritech/article/view/9500 https://jurnal.ugm.ac.id/agritech/article/view/9500/7075 |
Internet
https://jurnal.ugm.ac.id/agritech/article/view/9500https://jurnal.ugm.ac.id/agritech/article/view/9500/7075
Lokasi
Koleksi | Jurnal Agritech Fakultas Teknologi Pertanian UGM |
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Gedung | Perpustakaan Pusat Universitas Gadjah Mada |
Institusi | Universitas Gadjah Mada |
Kota | SLEMAN |
Provinsi | DAERAH ISTIMEWA YOGYAKARTA |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |