Food and beverage bidang keahlian pariwisata, program keahlian perhotelan dan jasa pariwisata, kompetensi keahlian perhotelan
| Format: | Book |
|---|---|
| Bahasa: | ind |
| Terbitan: |
Yogyakarta :
Penerbit ANDI
, 2019
|
| Edition: | Edisi 1, 2019 |
| Subjects: |
| Physical Description: |
ix, 114 halaman : ilustrasi; 24 cm |
|---|---|
| Audience: |
SMK/MAK Kelas IX |
| Bibliography: |
Bibliografi : halaman 115 |
| ISBN: |
9786230103230 |