Risk assessment of listeria monocytogenes in ready-to-eat foods interpretative summary
| Corporate Author: | Food and Agriculture Organization (-), World Health Organization |
|---|---|
| Format: | Book |
| Bahasa: | eng |
| Terbitan: |
Roma dan Geneva :
FAO/WHO
, 2004
|
| Series: |
Microbiological risk assessment series ;
4 |