Evaluation of certain food additives and naturally occurring toxicants thirty-ninth report of the joint FAO/WHO Expert Committee on Food additives
Corporate Author: | Joint FAO/WHO Expert Committee on Food Additives. Meeting (-), Indonesia. Departemen Koperasi. Inspektorat Jenderal |
---|---|
Format: | Book |
Bahasa: | eng |
Terbitan: |
Geneva :
The World Health Organization
, 1992.
|
Series: |
WHO Technical Report Series ;
828 |
Subjects: |