Evaluation of certain food additives and contaminants forty-fourth report of the joint FAO/WHO Expert Committee on Food additives
| Corporate Author: | Joint FAO/WHO Expert Committee on Food Additives. Meeting (-), World Health Organization |
|---|---|
| Format: | Book |
| Bahasa: | eng |
| Terbitan: |
Geneva :
The World Health Organization
, 1995.
|
| Series: |
WHO Technical Report Series ;
859 |
| Subjects: |
| Physical Description: |
viii, 59 hlm. : ilus. ; 24 cm |
|---|---|
| Bibliography: |
Termasuk bibliografi |
| ISBN: |
9789241208598 |
| ISSN: |
05123054 |