Risk assessment of Vibrio vulnificus in raw oysters interpretative summary and technical report
| Corporate Author: | World Health Organization (-), Food and Agriculture Organization of the United Nations |
|---|---|
| Format: | Book |
| Bahasa: | eng |
| Terbitan: |
Geneva, Switzerland : Rome :
World Health Organization ; Food and Agriculture Organization of the United Nations,|c2005
|
| Series: |
Microbiological risk assessment series;
8 |
| Subjects: |