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Modern dairy technology advances in milk products

Tersimpan di:
Main Author: Robinson, R.K (-)
Format: Book
Bahasa: eng
Terbitan: London and New York : Elsevier applied Science , 1986
Subjects:
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Lihat Juga

  • Modern dairy technology / advanced in milk products
    oleh: Edited by R. K. Robinson
    Terbitan: (1993)
  • Advances in fishing technology
    oleh: Biswas, K.P
  • REVIEW ASUPAN BAHAN PANGAN ALAMI UNTUK KELANCARAN PRODUKSI ASI DAN BERAT BADAN BAYI. REVIEW ON THE INTAKE OF NATURAL FOOD MATERIALS FOR THE ADVANCED PRODUCTION OF BREAST MILK AND INFANT WEIGHT
    oleh: NADIANTY, LUCIA
    Terbitan: (2021)
  • Inclusions of Rumen Protected Protein-Fat Supplements in the Ration of Lactating Dairy Cow: Effects on Feed Intake and Digestibility, Milk Production and Composition, and Milk Fatty Acid Profile
    oleh: Hartati, Lilis, et al.
    Terbitan: (2012)
  • Milk and dairy product technology
    oleh: Spreer, Edgar

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