Hazard characterization for pathogens in food and water
| Corporate Author: | World Health Organizations (-), Food and Agriculture Organization of the United Nations |
|---|---|
| Format: | Book |
| Bahasa: | eng |
| Terbitan: |
Geneva :
World Healts Organizations
, 2003
|
| Series: |
Microbiological riks assessment series ;
no. 3 |
| Subjects: |
Lokasi
| Koleksi | Katalog Perpustakaan Nasional RI |
|---|---|
| Gedung | Perpustakaan Nasional RI |
| Institusi | Perpustakaan Nasional RI |
| Kota | JAKARTA PUSAT |
| Provinsi | DKI JAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |