Data for: Sequential extraction and enrichment of flavonoids from Euonymus alatus by ultrasonic-assisted polyethylene glycol-based extraction coupled to temperature-induced cloud point extraction
Main Author: | Fan, Huajun |
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Other Authors: | Lin, Yuyang, Wang, Liping, Liu, Yingtao, Zeng, Huiyun, Mai, Xiaoman, Li, Pingfan, Luo, Laicheng, Tang, Xunyou |
Format: | Dataset |
Terbitan: |
Mendeley
, 2020
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Subjects: | |
Online Access: |
https:/data.mendeley.com/datasets/wp9chb4kmc |
ctrlnum |
0.17632-wp9chb4kmc.1 |
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fullrecord |
<?xml version="1.0"?>
<dc><creator>Fan, Huajun</creator><title>Data for: Sequential extraction and enrichment of flavonoids from Euonymus alatus by ultrasonic-assisted polyethylene glycol-based extraction coupled to temperature-induced cloud point extraction</title><publisher>Mendeley</publisher><description>Supplementary materials included four figures.
Fig. 1S. Fragmentation pattern for gallic acid.
Fig. 2S. Fragmentation pattern for catechin.
Fig 3S. Fragmentation pattern for dihydromyricetin.
Fig. 4S. Fragmentation pattern for ellagic acid.
</description><subject>Liquid Chromatography Tandem Mass Spectrometry</subject><contributor>Lin, Yuyang</contributor><contributor>Wang, Liping</contributor><contributor>Liu, Yingtao</contributor><contributor>Zeng, Huiyun</contributor><contributor>Mai, Xiaoman</contributor><contributor>Li, Pingfan</contributor><contributor>Luo, Laicheng</contributor><contributor>Tang, Xunyou</contributor><type>Other:Dataset</type><identifier>10.17632/wp9chb4kmc.1</identifier><rights>Public Domain Dedication</rights><rights>http://creativecommons.org/publicdomain/zero/1.0/</rights><relation>https:/data.mendeley.com/datasets/wp9chb4kmc</relation><date>2020-04-01T21:33:43Z</date><date>2020-12-31T00:00:00Z</date><recordID>0.17632-wp9chb4kmc.1</recordID></dc>
|
format |
Other:Dataset Other |
author |
Fan, Huajun |
author2 |
Lin, Yuyang Wang, Liping Liu, Yingtao Zeng, Huiyun Mai, Xiaoman Li, Pingfan Luo, Laicheng Tang, Xunyou |
title |
Data for: Sequential extraction and enrichment of flavonoids from Euonymus alatus by ultrasonic-assisted polyethylene glycol-based extraction coupled to temperature-induced cloud point extraction |
publisher |
Mendeley |
publishDate |
2020 |
topic |
Liquid Chromatography Tandem Mass Spectrometry |
url |
https:/data.mendeley.com/datasets/wp9chb4kmc |
contents |
Supplementary materials included four figures.
Fig. 1S. Fragmentation pattern for gallic acid.
Fig. 2S. Fragmentation pattern for catechin.
Fig 3S. Fragmentation pattern for dihydromyricetin.
Fig. 4S. Fragmentation pattern for ellagic acid.
|
id |
IOS7969.0.17632-wp9chb4kmc.1 |
institution |
Universitas Islam Indragiri |
affiliation |
onesearch.perpusnas.go.id |
institution_id |
804 |
institution_type |
library:university library |
library |
Teknologi Pangan UNISI |
library_id |
2816 |
collection |
Artikel mulono |
repository_id |
7969 |
city |
INDRAGIRI HILIR |
province |
RIAU |
shared_to_ipusnas_str |
1 |
repoId |
IOS7969 |
first_indexed |
2020-04-08T08:14:11Z |
last_indexed |
2020-04-08T08:14:11Z |
recordtype |
dc |
_version_ |
1686587404388925440 |
score |
17.538404 |