Analisis Cemaran Escherichia coli, Staphylococcus aureus dan Salmonella sp. pada Makanan Ringan

Main Authors: Nurmila, Ika Oktavia, Kusdiyantini, Endang
Format: Article info application/pdf Journal
Bahasa: eng
Terbitan: Berkala Bioteknologi , 2018
Online Access: https://ejournal2.undip.ac.id/index.php/bb/article/view/2212
https://ejournal2.undip.ac.id/index.php/bb/article/view/2212/1392