Possibilities of processing and marketing of Product made from Antarctic Krill
| Main Authors: | E. Budzinski, P. Bykowski, D. Dutkiewiz |
|---|---|
| Format: | Book |
| Bahasa: | eng |
| Terbitan: |
FAO
, 1985
|
| Subjects: | |
| Online Access: |
http://perpustakaan.kkp.go.id/union/index.php?p=show_detail&id=47357 |
Daftar Isi:
- The pontional development of krill has attracted attention for several years and has led to the publication of a large number of papers. Anly a few of these, however, (most notably FAO reports prepared by grantham in 1977 and McElroy in 1980) have dealt with all aspects of krill development in economic trms, from harvesting though processing to marketing.
- ii.; 46p.; ilus.; tab.; 29,5cm