Preview: Studi aktivitas antioksidan dan inhibisi α-glukosidase dari ekstrak daun jambu biji (Psidium guajava L.) = Study of antioxidant and α-glucosidase inhibitory activity of guava (psidium guajava l.) leaves extract

Main Author:	Yudistira, Refiano Emmanuel
Format:	Thesis NonPeerReviewed Book
Bahasa:	ind
Terbitan:	, 2020
Subjects:	TP368-456 Food processing and manufacture
Online Access:	http://repository.uph.edu/7625/1/Title.pdf http://repository.uph.edu/7625/2/Abstract.pdf http://repository.uph.edu/7625/3/ToC.pdf http://repository.uph.edu/7625/4/Chapter1.pdf http://repository.uph.edu/7625/5/Chapter2.pdf http://repository.uph.edu/7625/6/Chapter3.pdf http://repository.uph.edu/7625/7/Chapter4.pdf http://repository.uph.edu/7625/8/Chapter5.pdf http://repository.uph.edu/7625/9/Bibliography.pdf http://repository.uph.edu/7625/10/Appendices.pdf http://repository.uph.edu/7625/