PERBAIKAN MUTU CHIPS PORANG (Amorphophallus oncophyllus) MELALUI KOMBINASI PERLAKUAN GARAM, BLANCHING DAN CARA PENGERINGAN
| Main Author: | SAYUNA, YAKOBUS |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2015
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| Subjects: | |
| Online Access: |
http://eprints.unram.ac.id/8367/1/Abstrak%20Yakobus.pdf http://eprints.unram.ac.id/8367/ |