PENGARUH BAHAN PENGIKAT KARAGENAN TERHADAP KADAR AIR DAN KARAKTERISTIK SENSORI NUGGET AYAM
| Main Author: | SRI WARDANI, SRI WARDANI |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2019
|
| Subjects: | |
| Online Access: |
http://eprints.unram.ac.id/14546/1/SKRIPSI%20SRI%20WARDANI%20%28B1D012276%29.pdf http://eprints.unram.ac.id/14546/ |
Internet
http://eprints.unram.ac.id/14546/1/SKRIPSI%20SRI%20WARDANI%20%28B1D012276%29.pdfhttp://eprints.unram.ac.id/14546/
Lokasi
| Koleksi | Institutional Repository |
|---|---|
| Gedung | Perpustakaan Universitas Mataram |
| Institusi | Universitas Mataram |
| Kota | KOTA MATARAM |
| Provinsi | NUSA TENGGARA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |