Pengaruh Penambahan Emulsifier Lemak Dalam Pembuatan Sosis Ikan Tenggiri (Scomberamorus comerso)
| Main Author: | Talib, Ahmad |
|---|---|
| Other Authors: | UMMU Ternate |
| Format: | Article info application/pdf Journal |
| Bahasa: | eng |
| Terbitan: |
Sekolah Tinggi Ilmu Pertanian Wuna
, 2020
|
| Subjects: | |
| Online Access: |
https://ejournal.stipwunaraha.ac.id/index.php/AGRIKAN/article/view/470 https://ejournal.stipwunaraha.ac.id/index.php/AGRIKAN/article/view/470/450 |
Daftar Isi:
- ???????????????????????