Pengolahan Serbuk Bekatul Beras Ketan Hitam (Oryza sativa glutinous) (Pengaruh Metode dan Lama Pemanasan Terhadap Antosianin Bekatul Beras Ketan Hitam
| Main Author: | YeseichaBontaryaMeladhi |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2010
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/148413/1/051002455.pdf http://repository.ub.ac.id/148413/ |