Pengaruh Pemberian Pakan Fermentasi Dengan Kultur Bakteri Azotobachter Terhadap Produksi Susu Dan Efisiensi Pakan Sapi Perah Pfh
| Main Author: | Rizki, Yanwar |
|---|---|
| Format: | Thesis NonPeerReviewed |
| Terbitan: |
, 2015
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| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/137663/ |
Daftar Isi:
- The purpose of this research was to now the effect bacteria Azotobachter in fermented feed to milk production and feed efficiency dairy cattle PFH. The materials of this research used 8 dairy cattle PFH an average of 6 years old. The treatments were (P0) without fermented feed, (P1) fermented feed. Data were analyzed by using t test. The variables observed were milk production and feed efficiency. Average milk production and feed efficiency were 9.79±2.99 L/head/day ; 10.69±3.19 L/head/day and 0.73±0.22 ; 0.83±0.32. The results of the analysis statistics show there is no significant differences, on the production of milk and on the efficiency of feed on dairy cattle PFH gave a without fermented feed and with gave fermented feed. Conclusion of this research the addition of fermented feed with bacteria Azotobachter feed not affect on the milk produced and feed efficiency dairy cattle PFH.