Pengaruh tingkat penambahan ragi tempe (rhizopus oligosporus) dalam fermentasi campuran isi rumen terhidrolisis dan kulit pisang secara in vitro
| Main Author: | ValiantiPrimaAndini |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2009
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/136432/1/051000067.pdf http://repository.ub.ac.id/136432/ |
| Description not available. |